THE MISSION OF THE KLUYVER CENTRE IS TO PROVIDE
SCIENTIFIC EXCELLENCE IN
MICROBIAL GENOMICS FOR QUANTUM-LEAP INNOVATIONS IN THE FERMENTATION
INDUSTRY.
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| Kluyver Centre for Genomics
of Industrial Fermentation Management Office Postal address: P.O. Box 5057 2600 GA Delft The Netherlands Visiting address: Julianalaan 67 2628 BC Delft The Netherlands T: +31 15 278 6990 F: +31 15 278 2355 E: info@kluyvercentre.nl |
Animation Movie Industrial Biotechnology
Kluyver Centre for Genomics of Industrial Fermentation
The Kluyver Centre for Genomics of Industrial Fermentation is one of the Centres of Excellence of the Netherlands Genomics Initiative, which pursue the highest standards in genomics research.
It employs microbial genomics to improve microorganisms for use in industrial fermentation processes. Fermentation is used in the production, from renewable feedstocks, of food products and ingredients, beverages, pharmaceutical compounds, nutraceuticals, and fine and bulk chemicals. The research covers five programmes: Yeast for chemicals, fuels and beverages, Filamentous fungi for proteins and peptides, Lactic acid bacteria for fermented foods and food ingredients, Systems biology of industrial micro-organisms and Industrial genomics for society.
The Kluyver Centre is a consortium of Delft University of Technology, the universities of Groningen, Leiden and Utrecht, VU University Amsterdam, Wageningen University and Research Centre, NIZO food research and TI Food and Nutrition.
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20 November 2009 16 November 2009 3 July 2009 For an overview of all news items, click here |
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26-28 January 2010 7th Kluyver Centre Symposium 24-26
February 2010 Continuous |